Kashmiri Kahwa Tea Recipe (Saffron tea) for Ramadan

Last Updated on April 14, 2020 | RD, Payal Banka (Registered Dietitian) Leave a Comment

Kashmiri kahwa is basically saffron based tea with the goodness of green tea. It is best for a winter morning, or a summer evening if you need to uplift your mood. Simple recipe with a dose of freshness and herbs that will tingle your taste buds.

Kashmiri Kahwa Tea Recipe:

Ingredients

• 2 teaspoon green tea powder
• 1-inch cinnamon
• 1-2  strand saffron
• 3 cups of water
• 2 green cardamom
• 1 tablespoon sugar

Procedure –

• Add 3 cups water in a saucepan and add all the spices – cinnamon, green cardamom, saffron strands to it. Bring it to a boil.
• Add the green tea powder to it and simmer for a few minutes.
• Add sugar and let it simmer for 1 more minute.

• Strain the tea in cups and serve hot.

Benefits of Kashmiri Kahwa Tea:

Kahwa tea helps in digestion and relieves constipation. When you consume it, it kicks starts your metabolism and cleanses the digestive tract. It has the power of green tea and spices.

The antioxidants present in the spices are beneficial in boosting immunity. It especially helps during cough and cold.

These Antioxidants also helps in relieving stress and work as an anti-anxiety drink. It works as an instant energy booster. Read- Delicious sources of antioxidants.

• Good for  cold and cough:

It is a good remedy for cold, sore throat and chest congestion. it also helps in clearing phlegm.
Read- Indian diet plan for cold and cough.

I hope you enjoy this Kashmiri kahwa tea as much as I do. Do take a look at our Indian diet plan for weight loss during Ramadan. Dont forget to subscribe to our Youtube channel.